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Food and Ingredients 2019

Summer School of , 5 ECTS
Mathematics, natural- and computer science

Institution Aarhus University (AU)
Campus Aarhus
Duration 3 weeks
Tuition per term (Non-EU/EAA/CH) 1159 EUR
Tuition per term (EU/EAA/CH) 138 EUR
Website http://international.au.dk/education/admissions/summeruniversity/course/foodandingredients19/
Are you interested in gaining an insight into the latest challenges and solutions related to food? Do you want to strengthen your international network? Would you like to get an insight into why Denmark is leading in innovation in food - then why not come to Aarhus in your summer vacation and experience the Danish food culture?In close collaboration with representatives from both small and large food companies in Denmark, the Department of Food Science at Aarhus University offers a summer course with focus on food. The course will be held in August 2019 in Aarhus Denmark. This summer course will give you an insight into a highly innovative and leading food ecosystem in Europe.

For Further Information 
You can find more information on the programme here http://international.au.dk/education/admissions/summeruniversity/
If you have any questions regarding the programme please write to summeruniversity@au.dk 


Summer

Application date
Apr 01
Start date
Jul 22

Aarhus

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